I think roasting is the best way to eat a vegetable. If there is a vegetable out there you don't like, just try roasting it and I bet your opinion changes! My favorite roasted vegetable is asparagus. It is just so yummy and so simple to do. Try it out, you'll love it.
recipe from Ina Garten
2 pounds asparagus fresh asparagus
Freshly ground black pepper
Preheat oven to 400 degrees. Break off the tough ends of the asparagus.Wash and pat asparagus dry. Place them on a baking sheet and drizzle with olive oil. Toss them to coat them completely. Spread them on the baking sheet in a single layer and sprinkle them liberally with salt and pepper. Roast for 25 minutes until tender, but still crisp.